A ‘bran’ new way to preserve healthy food with natural ingredients by Staff January 3, 2019 January 3, 2019 94 views 94A natural antioxidant found in grain bran could preserve food longer and replace synthetic antioxidants currently used by the food industry, according to researchers.Source: sciencedaily.com ScienceDaily 0 FacebookTwitterPinterestEmail previous post ADHD drugs are unlikely to cause cardiac damage in children who take them, study finds next post Netflix Wants the Bird Box Challenge to Die Related Posts Toxic chemicals from microplastics can be absorbed through... April 19, 2024 Warming of Antarctic deep-sea waters contribute to sea... April 19, 2024 Octopus inspires new suction mechanism for robots April 18, 2024 One third of China’s urban population at risk... April 18, 2024 A common pathway in the brain that enables... April 18, 2024 Fourteen years after the Gulf of Mexico oil... April 18, 2024