Many people know that whole garlic bulbs are a powerful natural antibiotic because they are a primary source of allicin. A good share of these same folks, however, do not realize how to best harness its anti-microbial superpowers!
Alliin. Allicin Precursor
Fresh or fermented garlic cloves contain the powerful organosulfur compound alliin (S-allylcysteine sulfoxide).
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