Fruit Sweetened Butterscotch Sauce

If you love butterscotch as I do, perhaps you have wondered if it can be made without brown sugar.

For a long time, I didn’t think it was possible because the classic method for making authentic butterscotch involves caramelizing the brown sugar into melted butter.  

Forget about buying authentic butterscotch or caramel (made with white sugar),

The post Fruit Sweetened Butterscotch Sauce appeared first on The Healthy Home Economist.

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