Collagen and Glyphosate. What You Need to Know

One big reason to avoid conventional processed foods goes far beyond the fact that they are empty calories loaded with free radicals from rancid, usually GMO oils like canola. Testing by independent bodies such as the Environmental Working Group (EWG) has uncovered shockingly high levels of glyphosate contamination in these foods as well. (1) Concerned …

The post Collagen and Glyphosate. What You Need to Know appeared first on The Healthy Home Economist.

Source: thehealthyhomeeconomist.com

Related posts

15 Year Anniversary of The Healthy Home Economist!

Tetanus for Wounds and Stitches? What to Say at the ER

Rajasthani Mixed Lentil Dhal