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New research which ‘fills in the blanks’ on what ancient Papuan New Guineans ate, and how they processed food, has ended decades-long speculation on tool use and food stables in the highlands of New Guinea several thousand years ago.
New research which ‘fills in the blanks’ on what ancient Papuan New Guineans ate, and how they processed food, has ended decades-long speculation on tool use and food stables in the highlands of New Guinea several thousand years ago.